Ismail Tosun's Cauliflower Kisir Salad
Oiy's Green Chicken Curry
From Oiy Arthur
Francesca's stuffed globe artichokes
Kindly given to us by Mary Bonfante from Frank's Fruit Market in Haberfield, who was taught to make this beautiful seasonal dish by her mother-in-law.
Broccoli rabe with garlic and chilli
Another gem from the Bonfante family at Frank's Fruit Market in Haberfield. A great vegetable accompaniment or topping for pasta.
Baked Eggplant with Three Cheeses
One of a number of incredible recipes from our friend chef Peter Conistis who led many of our early Greek Island Safaris, this is a delicious vegetarian dish or part of a big Greek banquet..the mint and parsley herbs add a beautiful fresh flavour.
Baked shellfish in Fillo with slow braised green beans
Great show-off dinner party dish that looks sensational in a big baking dish or as individual filo wrapped parcels.
Braised Lemon-Scented Baby Lamb
Beautiful tender lamb that sings with Greek flavour – this is truly foolproof!
Braised Olives with red wine, capers and garlic
Warmed olives make an elegant addition to a mezedes spread.
Chicken in parchment with Greek spices and Autumn vegetables
Unleash a waft of spices when you open the parchment at the table and serve your guests this wonderful chicken with cinnamon, cummin and oregano.
Chocolate and walnut syrup cake with muscat poached fruits
Seek out that ambrosial wine from the island of samos to make this lovely dessert.
Mediterranean nut tart with ouzo custard
This is the bomb. Delicious, golden, with hints of aniseed in the nut tart and the luscious ouzo custard. Note that thick filo pastry is available now in Australia.
Roast Potates with Garlic and Oregano
It doesn’t get better than this....delicious, moreish and full of flavour.
Smoked Eggplant, roast capsicum and walnut puree
Delicious smokey and full of flavour...baba gannouj with capsicum and walnuts.
Tomato Soup with Bulgur, Yogurt and Olive Oil
Make this in the height of summer when tomatoes are ripe and red and ready to lend their magic to this simple delicious soup.
Watermelon and Fetta Salad
A classic, fresh tasting, colourful and perfect right through the warmer months.
